 Under Pressure: Cooking Sous Vide Author: Thomas Keller Manufacturer: Artisan ListPrice: $75.00 Offer: $47.25 Similar Products (5+)
|
 The Art of Simple Food: Notes, Lessons, and Recipes from a Delicious Revolution Author: Alice Waters Manufacturer: Clarkson Potter ListPrice: $35.00 Offer: $23.10 Similar Products (5+)
|
 On Food and Cooking: The Science and Lore of the Kitchen Author: Harold McGee Manufacturer: Scribner ListPrice: $40.00 Offer: $26.40 Similar Products (5+)
|
 Roast Chicken And Other Stories Author: Simon Hopkinson Manufacturer: Hyperion ListPrice: $24.95 Offer: $16.47 Similar Products (5+)
|
 Charcuterie: The Craft of Salting, Smoking, and Curing Author: Michael Ruhlman Manufacturer: W. W. Norton ListPrice: $35.00 Offer: $23.10 Similar Products (5+)
|
 The Omnivore's Dilemma: A Natural History of Four Meals Author: Michael Pollan Manufacturer: Penguin Press HC, The ListPrice: $26.95 Offer: $17.79 Similar Products (5+)
|
 Molto Italiano: 327 Simple Italian Recipes to Cook at Home Author: Mario Batali Manufacturer: Ecco ListPrice: $34.95 Offer: $23.07 Similar Products (5+)
|
 Bouchon Author: Thomas Keller Manufacturer: Artisan ListPrice: $50.00 Offer: $31.50 Similar Products (5+)
|
 The Whole Beast: Nose to Tail Eating Author: Fergus Henderson Manufacturer: Ecco ListPrice: $19.95 Offer: $13.57 Similar Products (5+)
|
 Pork and Sons Author: Stéphane Reynaud Manufacturer: Phaidon Press ListPrice: $39.95 Offer: $26.37 Similar Products (5+)
|
 The River Cottage Cookbook Author: Hugh Fearnley-Whittingstall Manufacturer: Ten Speed Press ListPrice: $35.00 Offer: $23.10 Similar Products (5+)
|
 Cooking by Hand Author: Paul Bertolli Manufacturer: Clarkson Potter ListPrice: $40.00 Offer: $26.40 Similar Products (5+)
|
 Bones: Recipes, History, and Lore Author: Jennifer Mclagan Manufacturer: William Morrow Cookbooks ListPrice: $34.95 Offer: $23.07 Similar Products (5+)
|
 Vegetable Harvest: Vegetables at the Center of the Plate Author: Patricia Wells Manufacturer: William Morrow Cookbooks ListPrice: $34.95 Offer: $23.07 Similar Products (5+)
|
 Field Guide to Meat: How to Identify, Select, and Prepare Virtually Every Meat, Poultry, and Game Cut Author: Aliza Green Manufacturer: Quirk Books ListPrice: $15.95 Offer: $10.85 Similar Products (5+)
|
 CHARCUTERIE AND FRENCH PORK COOKERY Author: Jane Grigson Manufacturer: Grub Street Cookery ListPrice: $34.95 Offer: $23.07 Similar Products (5+)
|
 Patrick O`Connell`s Refined American Cuisine: The Inn at Little Washington Author: Patrick O`Connell Manufacturer: Bulfinch ListPrice: $45.00 Offer: $29.70 Similar Products (5+)
|
 Professional Charcuterie: Sausage Making, Curing, Terrines, and Pâtés Author: John Kinsella Manufacturer: Wiley ListPrice: $54.95 Offer: $34.62 Similar Products (5+)
|
 Beyond Nose to Tail: More Omnivorous Recipes for the Adventurous Cook Author: Fergus Henderson Manufacturer: Bloomsbury USA ListPrice: $35.00 Offer: $23.10 Similar Products (5+)
|
 Casa Moro Author: Samantha Clark Manufacturer: EBURY PRESS (RAND) Similar Products (5+)
|
 Pig Perfect: Encounters with Remarkable Swine and Some Great Ways to Cook Them Author: Peter Kaminsky Manufacturer: Hyperion ListPrice: $22.00 Offer: $14.96 Similar Products (5+)
|
 Bruce Aidells's Complete Book of Pork: A Guide to Buying, Storing, and Cooking the World's Favorite Meat Author: Bruce Aidells Manufacturer: William Morrow Cookbooks ListPrice: $29.95 Offer: $19.77 Similar Products (5+)
|
 The River Cottage Fish Book Author: Hugh Fearnley-Whittingstall Manufacturer: Bloomsbury Publishing PLC ListPrice: $45.84 Offer: $47.63 Similar Products (5+)
|
 Tsukiji: The Fish Market at the Center of the World (California Studies in Food and Culture, 11) Author: Theodore C. Bestor Manufacturer: University of California Press ListPrice: $25.95 Offer: $17.13 Similar Products (5+)
|
 The River Cottage Year Author: Hugh Fearnley-Whittingstall Manufacturer: Hodder & Stoughton Ltd ListPrice: $32.06 Offer: $32.06 Similar Products (5+)
|
 Rick Stein's Complete Seafood Author: Rick Stein Manufacturer: Ten Speed Press ListPrice: $40.00 Similar Products (5+)
|
 The River Cottage Cookbook: As Seen on Channel Four Author: Hugh Fearnley-Whittingstall Manufacturer: HarperCollins UK ListPrice: $37.95 Offer: $26.22 Similar Products (5+)
|
 The River Cottage Family Cookbook Author: Hugh Fearnley-Whittingstall Manufacturer: Hodder & Stoughton Ltd ListPrice: $43.17 Offer: $43.17 Similar Products (5+)
|
 Field Guide To Meat: How To Identify, Select, and Prepare Virtually Every Meat, Poultry, and Game Cut Author: Aliza Green ListPrice: $14.95 Similar Products (5+)
|
 Pourcel Brothers Cookbook: Our Recipes from La Compagnie des Comptoirs Author: Jacques Pourcel Manufacturer: Hachette Illustrated UK ListPrice: $29.95 Similar Products (5+)
|
 The River Cottage Year Author: Hugh Fearnley-Whittingstall Manufacturer: Hodder & Stoughton Ltd ListPrice: $31.00 Similar Products (5+)
|